“Fruit Mixing Ceremony”at Radisson Blu Guwahati on October 29th, 2022

It is not yet Christmas, but the intoxicating aroma of the annual Fruit Mixing Ceremony at Radisson Blu Guwahati brought alive the rich tradition and unveiled the spirit of the festive season as they held a “Fruit Mixing Ceremony” on October 29th, 2022. The Fruit Mixing Ceremony is symbolic of all the good times ahead and starting the season of giving on a happy note, cherishing the bond.

Christmas pudding, also known as plum pudding (because of the abundance of prunes), originated in England. It is traditionally made five weeks before Christmas, on or after the Sunday before Advent and each family member or child in the household gave the pudding a stir and made a wish.

Over the years, “fruit mixing” has become something of a ritual and is an occasion one looks forward to, creating everlasting memories. The event was filled with bubbling conversations, cheer, laughter, and a delicious hi-tea to enjoy.

By Business Correspondent

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